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Advanced latte art techniques


Advanced latte art techniques is a course suitable for everyone who has some experience with coffee brewing, mainly espresso preparation and basic milk steaming, with basic milk-pouring techniques – heart and rosetta. In this course, you’ll learn some necessary information about milk, techniques of cup holding and milk pouring, types of milk pitchers and others. Anyway, mainly it’s focused on a practice training of advanced patterns such as tulips, rosettas, slowsettas, swans and other complex patterns.
Course outline >

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Course outline

  • Theoretical part about advanced latte art techniques
    • Milk
    • Cup holding
    • Pouring
    • Milk pitchers types
    • Practice advices
  • Practical part is mainly practicing of the advanced latte art patterns
    • Tulips
      • Classic
      • Wiggled
    • Rosettas and slowsettas
    • Swans and other complex patterns

Latte art course content depends on the experience of the group. Patterns complexity is always chosen and adjusted individually, so every course participant could improve their skills maximally.

At the end of the course you’ll receive certificate and a small coffee gift.

Length of course | 3 hours
Number of participants | 2-5 participants

The course takes place in our professional training centre The Roses Barista Academy.

In case of any questions, feel free to contact us at +420 776 617 320 or by email.

Please also keep in mind our cancellation policy.


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